BIRO Retail Meat Saws


Model 11

BIRO® Model 11 Meat Saw

The BIRO Model 11 is designed for use in small delis, small meat shops, small grocery stores, and restaurants. Excellent for boneless meat, chicken, and pork chop cutting. Not recommended for fish cutting or high humidity environments. (See Model 22SS for such applications.)

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Model 22

BIRO® Model 22SS Meat Saw

The BIRO Model 22SS is ideal for small meat shops, grocery service meat counters, fish shops, and restaurants. (Shown with stainless steel base and aluminum head.)

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Model 22SS

BIRO® Model 22SS Meat Saw w/SS Head

The BIRO Model 22SS, shown with Optional Stainless Steel head is also ideal for small meat shops, grocery service meat counters, fish shops, and restaurants. (Shown with stainless steel base and optional stainless steel head.)

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1433

BIRO® Model 1433 Meat Saw

The BIRO Model 1433 is a compact production meat saw that’s perfect for today’s smaller sized meat room (stainless steel base and head).

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1433FH

BIRO® Model 1433FH Meat Saw

The BIRO 1433FH is a compact production saw that’s ideal for high volume retail production (stainless steel base and fixed head).

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3334SS

BIRO® Model 3334SS Meat Saw

The BIRO Model 3334SS is applicable to all small, medium and large supermarkets (stainless steel base and aluminum head).

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3334SS-4003

BIRO® Model 3334SS-4003 Meat Saw

The BIRO Model 3334SS-4003 is for high volume production of retail cuts for large supermarkets or for small to medium meat plants (stainless steel base and aluminum head).

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3334-4003FH

BIRO® Model 3334SS-4003FH Meat Saw

The BIRO Model 3334SS-4003FH is for high volume production of retail cuts for large supermarkets or for small to medium meat plants (stainless steel base and fixed head).

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44SSFH

BIRO® Model 44SSFH Meat Saw - Replaces 44SS

The BIRO 44SSFH is a Heavy Duty Fixed Head Meat Saw for high-volume applications, with a 142” blade and 17” cut. Available in single phase.

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